We had a substantial step-up from the minibus as it drove us beyond Tielve to start the walk. The route was a simple loop to the head of the valley and back via the village of Sotres, reputedly the highest permanent settlement in the Picos de Europa. It is a prominent centre for the production of traditional Cabrales veined cheese and, even as a vegan, I jumped at the chance to see inside a cave when we had a chance meeting with a producer.
|
Cheese maturing at a not very secret location |
Even with the mechanised ascent and our walking it was a fairly low-level day passing through meadows and then onto moors that could have been in North Yorkshire.
|
Gorse and heather |
We descended through farmsteads that looked ancient apart from the satellite TV dishes mounted below the solar panels. On a path off the major route we passed below a crag on which a griffin vulture was perched. he birds are very common in the Picos but not readily photographed with a compact camera usually.
|
A very distinctive silhouette |
Todays walk: 13.6km 900m
No comments:
Post a Comment